Island-to-table flavors by Justin

I blend Barbadian roots with French and Italian culinary techniques.
Chef in Port St. Lucie
Provided at your home

Tropical comfort menu

This Caribbean-inspired dinner features jerk-spiced chicken skewers, plantain fritters, and coconut-lime panna cotta.
G$17,758 GYD G$17,758 GYD, per guest

Coastal heritage menu

This blend of Barbadian and European flavors includes seafood risotto, braised short ribs, and crème brûlée.
G$28,203 GYD G$28,203 GYD, per guest

Caribbean coastal menu

Indulge in an elevated seafood risotto with Caribbean herbs, braised short ribs in red wine, and passionfruit crème brûlée.
G$28,203 GYD G$28,203 GYD, per guest
You can message Justin to customize or make changes.

My qualifications

6 years of experience
I've served French and Italian cuisine in high-end country clubs across North America.
Country club experience
I gained extensive experience in high-end country clubs across North America.
Culinary arts studies
I studied culinary arts in Barbados and trained in high-end country clubs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$17,758 GYD From G$17,758 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Island-to-table flavors by Justin

I blend Barbadian roots with French and Italian culinary techniques.
Chef in Port St. Lucie
Provided at your home
G$17,758 GYD From G$17,758 GYD, per guest
Free cancellation

Tropical comfort menu

This Caribbean-inspired dinner features jerk-spiced chicken skewers, plantain fritters, and coconut-lime panna cotta.
G$17,758 GYD G$17,758 GYD, per guest

Coastal heritage menu

This blend of Barbadian and European flavors includes seafood risotto, braised short ribs, and crème brûlée.
G$28,203 GYD G$28,203 GYD, per guest

Caribbean coastal menu

Indulge in an elevated seafood risotto with Caribbean herbs, braised short ribs in red wine, and passionfruit crème brûlée.
G$28,203 GYD G$28,203 GYD, per guest
You can message Justin to customize or make changes.

My qualifications

6 years of experience
I've served French and Italian cuisine in high-end country clubs across North America.
Country club experience
I gained extensive experience in high-end country clubs across North America.
Culinary arts studies
I studied culinary arts in Barbados and trained in high-end country clubs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?