Spring menu by Marie-Hélène
I won 1st prize in the Houdan pâté en croûte competition.
Automatically translated
Chef in Paris
Provided at your home
Menu sans chichi
Seasonal menu, adapting to dietary restrictions if necessary.
G$14,719 GYD G$14,719 GYD, per guest
Menu printanier
Seasonal menu, adapting to dietary restrictions.
G$17,172 GYD G$17,172 GYD, per guest
Tasting menu
A trio of nibbles, a starter, a main course, a revisited cheese, a dessert.
G$29,437 GYD G$29,437 GYD, per guest
You can message Marie-Hélène to customize or make changes.
My qualifications
14 years of cooking
My experience spans 14 years and several restaurants.
Pâté en croûte de Houdan
I won 1st prize in the Houdan pâté en croûte competition
Cooking training
hotel and catering school
I cut my teeth in different establishments and
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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