French cheffe for an unforgettable experience

Lila, a private chef, creates exclusive French culinary experiences, refined and gourmet, with five-star service. PS: I travel to Paris and beyond. Contact me in advance
Automatically translated
Chef in Paris
Provided at your home

Private Kitchen - Customized

G$4,855 GYD G$4,855 GYD, per guest
Minimum G$169,910 GYD to book
✨ Your desires inspire me. ✨ Entrust me with your ideas, your tastes, … and I will create a tailor-made, elegant and sincere culinary experience for you. You can entrust me with your projects such as: - Intimate private dinners - French-style brunch at the Palace - at home - Refined family events (birthdays, baptisms, receptions) - Cocktails and finger food If your request is special, I'll be happy to make it happen with you and turn your wishes into an experience

Private Signature Chef

G$21,603 GYD G$21,603 GYD, per guest
Minimum G$157,774 GYD to book
6-COURSE MENU **~ 1.5–2 hours of experience** Appetizers – Delicate Starter – Seasonal inspirations Earth - Meat worked with elegance Sea – Sublime fish Cheese – exceptional PDO & best baguette in Paris Sweet – Gourmet Signature Option: For any special requests – drinks or additional services – please let me know your wishes before booking. I am responsive and at your disposal.

Chef Private Prestige

G$41,022 GYD G$41,022 GYD, per guest
Minimum G$154,376 GYD to book
8-COURSE MENU ~ 2h of experience Prelude – Signature Amuse-Bouche Plant-based – Seasonal inspiration Sea – Noble fish Land – Exceptional meat Interlude – Light creation Cheese – Exceptional PDO & award-winning bread Paris Sweet – Author's creation Finale – Chocolate & Coffee Pairings: 1 summer red + 1 sparkling dessert Mineral water included For any request: drinks or additional services, please send your wishes before booking. I remain responsive and at your disposal

2025 Holiday Meal

G$48,546 GYD G$48,546 GYD, per guest
Minimum G$218,456 GYD to book
A New Year's Eve like at home… but cooked by a Chef!
You can message Lila to customize or make changes.

My qualifications

Chef
12 years of experience
Chef Lila, for 10 years I have been cooking with heart to offer emotions that last
Graduate of the Institut Ferrandi
I graduated from the Institut Ferrandi gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

5.0 out of 5 stars, from 13 reviews

0 of 0 items showing

I’ll come to you

I travel to guests in Paris, Saint-Ouen-sur-Seine, Versailles, and Giverny. To book in a different location, you can message me.
You can also come to me: 75008, Paris, France

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$41,022 GYD From G$41,022 GYD, per guest
Minimum G$154,376 GYD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

French cheffe for an unforgettable experience

Lila, a private chef, creates exclusive French culinary experiences, refined and gourmet, with five-star service. PS: I travel to Paris and beyond. Contact me in advance
Automatically translated
Chef in Paris
Provided at your home
G$41,022 GYD From G$41,022 GYD, per guest
Minimum G$154,376 GYD to book
Free cancellation

Private Kitchen - Customized

G$4,855 GYD G$4,855 GYD, per guest
Minimum G$169,910 GYD to book
✨ Your desires inspire me. ✨ Entrust me with your ideas, your tastes, … and I will create a tailor-made, elegant and sincere culinary experience for you. You can entrust me with your projects such as: - Intimate private dinners - French-style brunch at the Palace - at home - Refined family events (birthdays, baptisms, receptions) - Cocktails and finger food If your request is special, I'll be happy to make it happen with you and turn your wishes into an experience

Private Signature Chef

G$21,603 GYD G$21,603 GYD, per guest
Minimum G$157,774 GYD to book
6-COURSE MENU **~ 1.5–2 hours of experience** Appetizers – Delicate Starter – Seasonal inspirations Earth - Meat worked with elegance Sea – Sublime fish Cheese – exceptional PDO & best baguette in Paris Sweet – Gourmet Signature Option: For any special requests – drinks or additional services – please let me know your wishes before booking. I am responsive and at your disposal.

Chef Private Prestige

G$41,022 GYD G$41,022 GYD, per guest
Minimum G$154,376 GYD to book
8-COURSE MENU ~ 2h of experience Prelude – Signature Amuse-Bouche Plant-based – Seasonal inspiration Sea – Noble fish Land – Exceptional meat Interlude – Light creation Cheese – Exceptional PDO & award-winning bread Paris Sweet – Author's creation Finale – Chocolate & Coffee Pairings: 1 summer red + 1 sparkling dessert Mineral water included For any request: drinks or additional services, please send your wishes before booking. I remain responsive and at your disposal

2025 Holiday Meal

G$48,546 GYD G$48,546 GYD, per guest
Minimum G$218,456 GYD to book
A New Year's Eve like at home… but cooked by a Chef!
You can message Lila to customize or make changes.

My qualifications

Chef
12 years of experience
Chef Lila, for 10 years I have been cooking with heart to offer emotions that last
Graduate of the Institut Ferrandi
I graduated from the Institut Ferrandi gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

5.0 out of 5 stars, from 13 reviews

0 of 0 items showing

I’ll come to you

I travel to guests in Paris, Saint-Ouen-sur-Seine, Versailles, and Giverny. To book in a different location, you can message me.
You can also come to me: 75008, Paris, France

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?