Spanish flavor, tapas, and paella by Pedro

My cooking is rooted in traditional Spanish cuisine blended with modern techniques.
Chef in Atlanta
Provided at your home

Spanish tapas dinner

Spanish tapas, local wine, and storytelling in English and Spanish. Each dish comes with a tale, creating a meal that blends flavor and culture in an intimate setting.
G$12,552 GYD G$12,552 GYD, per guest

Spanish tapas and paella

Spanish tapas, signature paella, and rich storytelling in an intimate setting. Every dish comes with a tale, creating a meal that blends food, culture, and connection.
G$14,643 GYD G$14,643 GYD, per guest

Tapas, paella, and dessert

A flavorful night of Spanish tapas, signature paella, homemade dessert, and storytelling. Each course is served with a tale, creating a meal of culture, connection, and comfort.
G$16,735 GYD G$16,735 GYD, per guest
You can message Pedro Jesus to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
I've worked at Michelin-starred restaurants across Spain and Europe.
Career highlight
I've worked in many countries, expanding my approach to ingredients, flavors, and food.
Education and training
I earned an advanced culinary training certificate; studied food and beverage management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Atlanta, Georgia, 30318, United States

Things to know

Guest requirements

Guests ages 21 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
G$12,552 GYD From G$12,552 GYD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Spanish flavor, tapas, and paella by Pedro

My cooking is rooted in traditional Spanish cuisine blended with modern techniques.
Chef in Atlanta
Provided at your home
G$12,552 GYD From G$12,552 GYD, per guest
Free cancellation

Spanish tapas dinner

Spanish tapas, local wine, and storytelling in English and Spanish. Each dish comes with a tale, creating a meal that blends flavor and culture in an intimate setting.
G$12,552 GYD G$12,552 GYD, per guest

Spanish tapas and paella

Spanish tapas, signature paella, and rich storytelling in an intimate setting. Every dish comes with a tale, creating a meal that blends food, culture, and connection.
G$14,643 GYD G$14,643 GYD, per guest

Tapas, paella, and dessert

A flavorful night of Spanish tapas, signature paella, homemade dessert, and storytelling. Each course is served with a tale, creating a meal of culture, connection, and comfort.
G$16,735 GYD G$16,735 GYD, per guest
You can message Pedro Jesus to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
I've worked at Michelin-starred restaurants across Spain and Europe.
Career highlight
I've worked in many countries, expanding my approach to ingredients, flavors, and food.
Education and training
I earned an advanced culinary training certificate; studied food and beverage management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Atlanta, Georgia, 30318, United States

Things to know

Guest requirements

Guests ages 21 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?