Flavours of the world by Julian
I've worked in Michelin star restaurants and my cuisine comes from all over the globe.
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Chef in Palm Springs Desert
Provided at your home
A taste of Europe
A selection of hors d’ouvres, appetizer, main course, and dessert from Spain, Italy, France, and Greece.
G$26,058 GYD G$26,058 GYD, per guest
A bite of Palm Springs
Showcases local products with international cooking techniques and ingredients.
G$26,058 GYD G$26,058 GYD, per guest
Chefs table
A variety of flavors from French, Mexican, and modern Steakhouse cuisine.
G$32,312 GYD G$32,312 GYD, per guest
Down payment
A creative menu featuring high-quality ingredients from around the world, blending Japanese Wagyu and Toro with mole.
G$52,116 GYD G$52,116 GYD, per guest
You can message Julian to customize or make changes.
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My qualifications
22 years of experience
I've worked at Michelen starred Le Atelier by Jöel Robuchon & Jöel Robuchon in Las Vegas.
Career highlight
My work's been in magazines and I was in a research team for Indigenous Mexican food.
Education and training
I graduated from Ambrosia Culinary Center and the Florida Culinary Institute.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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