Flavors of music city by Keith
I featured on Chopped and now bring my distinct style and techniques to people everywhere.
Chef in Nashville
Provided at your home
Drop off only catered buffet
G$10,456 GYD G$10,456 GYD, per guest
Minimum G$104,560 GYD to book
A catered buffet dropped off to the door ready to be set up and enjoyed. The meal consists of 2 meats, 2 sides, and bread service.
Delivered catered buffet
G$13,593 GYD G$13,593 GYD, per guest
Minimum G$135,928 GYD to book
A catered buffet with two meats, two sides, and bread service. Delivery and complete setup and breakdown included.
In-home plated dinner
G$20,912 GYD G$20,912 GYD, per guest
Minimum G$125,472 GYD to book
I will come and prepare an in-home, from scratch, 3-course meal complete with serving staff. Guests can watch, take video or pictures, or just sit and chat.
Cooking with Chef Batts
G$31,368 GYD G$31,368 GYD, per guest
Minimum G$156,840 GYD to book
Join me in the kitchen and help prepare two courses of the meal, then we can sit down and enjoy the meal together. This package can accommodate up to 10 peoples.
You can message Keith to customize or make changes.
My qualifications
15 years of experience
I've honed a distinct style as a personal chef making everyday meals into haute cuisine.
Chopped and more
I featured on Food Network’s Chopped, Supermarket Stakeout and USA's Chrisley Knows Best
Culinary arts degree
I received my Culinary Arts degree from Johnson and Wales University.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
G$10,456 GYD From G$10,456 GYD, per guest
Minimum G$104,560 GYD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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