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cooking class

Learn to make Udon & WAGYU Sukiyaki

Learn to make Udon & WAGYU Sukiyaki

Duration:2 hours total
Includes:Food
Languages:All languages welcome

About your host

Since living abroad I have always enjoyed teaching Japanese recipes to foreigners, such as udon and tempura, simple dishes which few outside of Japan know how to make. I want to share these traditional recipes with you along with cultural insights into Japan and making sure you enjoy yourself as much as possible. From 2013 I have been organizing events showcasing Japanese cuisine to foreign…
Naoko
Naoko
Naoko
Naoko

What we’ll do

You make handmade Udon and cook Wagyu sukiyaki. Wagyu (Japanese beef) is said to be the best meat in the world. We are sure that if you join this class and eat it, you’ll be surprised at the deliciousness. At first, you make udon by hand. There are several processes to make udon and you can enjoy each of them. And then, you cook Wagyu Sukiyaki. You put Wagyu and various ingredients such as…

What I’ll provide

Dinner and Dessert
Udon and Wagyu sukiyaki meal, dessert

Guest photos

Guest reviews

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Where you'll be

The experience will take place at our restaurant, in a traditional Japanese-style building around Asakusa.

Keep these in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 6 guests ages 6 and up can attend.
Naoko
cooking class
Learn to make Udon & WAGYU Sukiyaki
2 reviews
$115 per person
2 reviews
$115 per person