Airbnb Services

Catering in Draveil

Find a unique service hosted by local professionals on Airbnb.

All Catering services

Catering room

Pierce caterer prepared with care and fresh products

Gourmet Jamaican flavors by Ricardo

I handled a one hundred ten person wedding at short notice and stayed calm.

Le Traiteur Péi “Reunion Island on your plates”

Add a touch of the exotic to your events

Luxury picnic in the heart of Paris

Each picnic is tailor-made, elegantly designed to meet the desires of each client and offer a unique, refined, and unforgettable experience in Paris.

Kémias Bar by Yasmine

Rediscover the authentic Oriental Kémia revisited. Recipes approved each year by our married couples.

World cuisine

As a passionate chef, I offer refined world cuisine, custom menus, fresh products, meticulous plating, and professional service tailored to each event.

La Table de Fatiha Discover our fusion cuisine

La Table de Fatiha: authentic cuisine, made from fresh and seasonal products, recipes inspired by French and Eastern gastronomy.

Lunch and corporate event, by a female chef

As a chef accustomed to dinner parties of 10 guests as well as weddings of 200, I can redouble my ingenuity to create a unique menu for your corporate events

Customized Caterer

I suggest that I take care of the organization of your buffets and cocktail dinners for all your events

Culinary delights by Delphine

I offer traditional, seasonal, authentic, gourmet and balanced Franco-Mediterranean cuisine for groups of 4 to 150 people.

Custom catering

From the design of the menu to the presentation of the dishes, we imagine together a kitchen that reflects your tastes, your desires and the spirit of your reception.

In-Home Chef and Caterer

Fresh cuisine combining creativity and seasonal products. My job: to adapt to you through my passion for cooking.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry